Red Seal Espresso

The Red Seal Espresso is the hero of any hour. Its bold aroma and lively finish work just as well to revitalize a long evening as to brace one against a long day. Finely balanced chocolate and tobacco middle notes ground this zing in a foundation both warm and substantial, yet fittingly complex. If you want your second wind to feel like a first—or if you want your first wind to feel poised, measured, and downright comfortable—this is the coffee for you. (And to those interested in incorporating high-quality coffee into their savory cooking, I’d highly recommend using the Red Seal Espresso as the basis of a rub for a rack of lamb or even a beef brisket.)

I love the fresh and invigorating experience of grinding my beans fresh and make a hot cup of expressing!!! Yummm!

Hardly the coffee purist, my daily coffee excursions venture into latte land without deviation, and, more often than not, result in coffee confections that end up being more of a flavored milk than actual coffee. So, when I get one of my obnoxious concoctions where the coffee is clearly heard through the bevy of syrup and fast melting ice, I live! Seriously, the Red Seal espresso blend, with its deliciously layered expression of chocolate and dark fruit is a vibe!