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Quantity
1
Description
Smoke first, heat second: that is the whole idea. Chipotle is a ripe jalapeno that has been smoke-dried, and here it is ground into sea salt for a warm, campfire depth without a big burn. Rim a margarita glass, dust it over grilled corn and...
Reviews
5.0
1 rating
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Love to use it in soups and stews, as well as in my cottage cheese!
