Variety(ies) : Castillo, Caturra
Process : Washed
Farm : A. Laumayer y Compañía
Region : Huila (Garzon and Timana)
Grade : Supremo SC17/18
Elevation : 1500 to 1800 meters
Harvest : 2025-2026
Moisture content : 12%
Tasting notes : Citrus, Red fruits and Chocolate
5.0
10 ratings
5
4
3
2
1
Excellent quality green coffee with outstanding versatility. I’ve been able to roast it to highlight either bright fruit notes or a richer chocolate profile, and both cups have been excellent. Consistent beans, easy to work with, and great value. Highly recommended for any roaster.