Black fop base delivers a full-bodied, robust flavor for a rich tea experience
Rose petal infusion adds a delicate aroma and subtle floral notes
Dried cranberry provides a tart sweetness and juicy, refreshing finish
Naturally gluten-free and sugar-free for inclusive enjoyment
Available in both hot and iced brewing options for versatility
Summarized by Shop
Black Currant Black Tea combines the rich, robust flavor of China black FOP tea with the delicate aroma of rose petals and the tart sweetness of dried cranberries. Flavor Profile:
*Black FOP: Full-bodied and robust, forming a strong, rich base
*Raspberry & cherry flavor: Tart fruitiness with a juicy and refreshing finish
Hot Brew
Tea Type
Loose black tea
Flavor Profile
Black fop, rose petal, dried cranberry
Brewing Method
Hot (10 oz water, 1-2 tsp, 200-212°F, 3-5 min), Iced (double tea amount, same method)