Hand-stirred pure fruit recipe delivers authentic, smooth texture
No added sugar for a healthier, natural fruit spread
Made with Vermont and New England native berries for unique flavor
Small batch production ensures quality and freshness
Our jams and jellies are made in small batches with berries native to Vermont and throughout New England. Each batch consists of simple ingredients that are hand-stirred. For those who prefer jams without any added sugar, try out pure fruit spreads. 9 oz. Jar.