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Quantity
1
Description
A traditional blend from Egypt, this savory mix of herbs, spices, salt, and nuts offers unique flavor and texture. Present freshly ground Dukkah alongside olive oil as a flavorful dip for crusty bread or sprinkle some on baked flatbread, gr...
Reviews
4.7
6 ratings
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Delicious. Will buy again.
R
Rochelle · April 5, 2026
I sprinkle my Hazelnut Dukkah on my scrambled egg for breakfast. For dinner, I add it to baked chicken & carrots, served over purple rice. I love it!
K
Kay · February 26, 2025
Hazelnut Dukkah… yum. Such a great umami flavor. Though we’ve used it in our mix to stuff artichokes, our favorite use is with Black Cod. Perfect complement to the delicateness of the fish.