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Quantity
1
Description
Otis the Sourdough Starter has been growing since 2013 and has made hundreds and hundreds of loaves for dozens of bakers. Arriving as 10 grams of dehydrated starter, Otis will be ready for baking shortly after being revived. Just follow our...
Reviews
4.9
34 ratings
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Works great! It appeared ready to use by day 4, but I held off till day 7. 😉 I used Wheat Montana Bakery whole wheat flour while building the starter. Thanks!
E
Em · June 22, 2026
Otis is doing great and the cookbook is wonderful Can’t wait to try so many of the recipes!
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Anonymous · June 30, 2026
Love your story,your recipes and your prompt response to my order.
But in all honesty the shipping cost was outlandish!
You really should consider reevaluating that!!!