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Description
To make our new Black Garlic Salt, we use our flagship local Salt City Flake and infuse it with Korean-style fermented garlic from Piacentino Farms in Utica, NY. The result is a more pungent garlic flavor, but with a sweet, balsamic-like fi...
Reviews
5.0
14 ratings
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Perfect balance of salt and garlic. Adds flavor to almost any dish.