Hand-harvested green peppercorns: Ensures peak freshness and vibrant flavor in every bite
Brined in salt water: Preserves natural taste and enhances the peppercorn's savory profile
Caper-like texture: Adds a distinctive, mouthwatering note to dishes
Whole peppercorns: Allows for authentic, customizable seasoning
Certified KPPA-certified Kampot farms: Guarantees traceability and sustainable sourcing
Summarized by Shop
Hand-harvested in Cambodia, these stunning peppercorns were picked while fresh and green, then carefully washed and brined in salt water before drying. The result: bright, floral peppercorns that burst with flavour in every bite. More like a caper than a black peppercorn in texture, these are eaten whole and add a mouthwatering savoury no
Origin
Cambodia
Harvest Method
Hand-harvested, fresh and green
Processing
Washed, brined in salt water, dried
Form
Whole peppercorns
Weight
70 g
Allergen Information
None of the above
Summarized by Shop
5.0
31 ratings
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Love these! A great little flavour burst in salads and so many other dishes!!