Triangular shape with dense marbling delivers a bold beefy taste and tender texture
Sold frozen to preserve freshness and offer flexible storage and cooking options
Averages 3 lbs per roast, making it ideal for multiple servings
Bulk discounts available for larger orders, enhancing value
Summarized by Shop
The tri-tip is an incredibly flavorful cut with a bold, beefy taste and tender texture. It has dense marbling – the white flecks of fat – that melt into the steak as it cooks.
It gets its name from its triangular shape. (It's also called bottom sirloin roast and triangle roast, so keep an eye out for these synonyms for tri-tip roast.) It'
Cut
Tri-tip (bottom sirloin roast)
Average Weight
3 lbs per roast
Form
Frozen, whole roast
Dietary Preferences
High protein, keto, paleo
Summarized by Shop
5.0
1 rating
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Tri tip
Amazing flavor and tenderness! I’ll be a repeat customer for sure!