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Quantity
1
Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily maneuverable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. T...
Reviews
5.0
38 ratings
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Beautiful
This was the 2nd of two knives we got our home chef son for his birthday. He couldn’t have been more thrilled and ecstatic about receiving Wusthof knives. The quality, balance & beauty of them are remarkable. They look and feel awesome. He can’t wait to start using them!
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Laurie · January 9, 2026
Great Knife
R
Richard · March 19, 2026
Boning with Precision
Another necessary tool for all of us that cook from scratch. We buy half a cow, a whole pig and plenty of whole chickens and wild fish every year. My hands and wrists are happier with Wüsthof!
