Naturally dried at low temperatures to retain natural vitamins and minerals for a healthier sweetener option
Unrefined cane sugar with no chemical processing, preserving authentic caramel flavor and golden color
Organic and free from chemicals or anti-caking agents for a pure, clean ingredient
Versatile use as a substitute for white, raw, or brown sugar in any recipe
Sourced from the Valle region in Western Columbia for authentic quality
Summarized by Shop
"Sugar, but better for you – the Changing Habits whole food way!
Because Rapadura is not separated from the molasses (unlike lots of other sugars) and is not subject to being heated at high temperatures (it is dehydrated at a low heat), it retains its natural vitamins and minerals. Rapadura Sugar is recognised for its delicious caramel fl