Get creative with our Australian made Indian cuisine range from Goan Cuisine. Use our Chilli Lime Sambal as an accompaniment to roast and cold meats, kebabs and koftas. As a glaze for beef and pork ribs, baked chicken and grilled fish. Use to create chilli mayonnaise and blend with sour cream for a spicy dip.
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All the condiments from yhis company ste to die for. Highly recommend