Purple Soft Leaf Kale is a Metchosin Farm original—developed over many years from crosses between several favourite kale types. This unique variety features broad, deep green leaves with striking purple veins and a soft, tender texture. The flavour is mild and sweet, especially after frost, making it ideal for fresh eating, soups, sautés,
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The purple leaf kale is flourishing very well in Ontario. It germinated easily. The veins are a pinkish purple. Tastes great.