Protects against rust and corrosion for extended tool life
Leaves a deep, non-greasy finish to maintain sharpness and smoothness
Odorless and tasteless for safe use on kitchen knives
Easy to apply with included oil dispenser for controlled coverage
Suitable for carbon steel blades, pruning shears, garden tools, and kitchen knives
Summarized by Shop
Oil from the seeds of Camellia japonica is the traditional Japanese choice for protecting tools from rust. Mixed with paraffin as it is here, it leaves a lovely deep, non-oily finish. Use it when cleaning your garden, bonsai and DIY tools, and as a regular protective coating.
