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Meaning “sweet” in Arabic, halva is a traditional confection popular in the Mediterranean, the Middle East, and southeast Asia. Known for its tender, grainy-flaky texture, halva is usually served in slices carved from a block, and is prepared in different ways worldwide (tahini being a common component). When we tried New York-based Se
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Arrived early and great balance of flavors.
Erin · June 18, 2025
Such a delicious and unique treat. The halvah is excellent, and paired with the dark chocolate and cardemom, it's so flavorful!