Shelf-shaded for around two weeks, this Samidori kabusecha from Uji combines the sweetness and umami of a gyokuro with the body and structure of a sencha. Shading the tea plants from the sun causes them to produce fewer bitter-tasting catec...
Reviews
4.8
100 ratings
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Lovely!
This is such a high quality kabusecha, especially for the price! It's a bit marine, but not overly so, and I would re-buy
Z
Zoë · April 12, 2026
Fantastic!
I like the freshness and sweetness of this tea. Highly recommended.
J
José · May 29, 2026
Lovely!
This is such a high quality kabusecha, especially for the price! It's a bit marine, but not overly so, and I would re-buy
