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Quantity
1
We make our Home Made Garlic Bread using a Traditional French baguette. Min 150g, serves 2.
Preparation, cooking and serving instructions
Defrost the bread first. To defrost, place in the fridge for 24 hours.
To reheat, place under the oven grill for a few minutes, until golden.
Ingredients
Wholemeal Bread, Butter, Garlic, Thyme, Parsley
4.6
62 ratings
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delicious garlic bread, using real butter instead of margarine
