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Quantity
1
Description
5.0
2 ratings
5
4
3
2
1
Love me some pulpo!
I've loved octopus for decades, and fell even hard for them after a trip to Spain and Portugal, during which I ate pulpo everyday. Nothing will achieve that experience, but this tinned octopus from Matiz was delicious and I am happy to have found it. I will be stocking up on several cans. So far, it has been great on crackers with some lemon, or warmed in olive oil with paprika and parsley for a simple pasta topping.
Felipe · February 10, 2025
Delightful
These are great as an appetizer or as a salad component! I did both and it was great. Five points from my whole family!
Jodi · June 23, 2024








