A Uji Matcha Crafted from Kyoto-Grown Tencha, Offering Gentle Umami and a Fragrant Finish
A blend of tea leaves, mainly from the Kyoto variety "Samidori." This matcha has a strong flavor and is almost completely bitter. Recommended for those who drink matcha regularly and want to try something a little better.
Origin：Kyoto, Japan
Sou
4.9
34 ratings
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so creamy and toasted and vibrant
Zonia · March 24, 2026
This matcha offers a remarkably smooth and enjoyable drinking experience.
