Soft, slightly chewy texture for a satisfying bite
Milk chocolate dipping enhances richness and flavor
Caramel, chocolate, and cinnamon blend delivers a unique taste experience
Gluten-free and nut-free for dietary inclusivity
Celebrated as a Connecticut specialty food product of the year
Summarized by Shop
Soft, yet slightly chewy caramels, dipped in milk chocolate and dusted with a blend of cocoa, sugar and cinnamon. This has fast become a fan favorite. Connecticut Specialty Food Product of the Year.