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Quantity
1
Description
If you know and love the excellent qualities of cast iron, then you know that this loaf pan should belong to the basic cookware of every kitchen: moist cakes, freshly baked bread, casseroles or crusty roast meat will henceforth be prepared ...
Reviews
5.0
4 ratings
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1
I love this pan. Made the best meatloaf ever in it and bread a few days ago. It is well seasoned and no rusting. It was expensive, but exactly what I wanted. Works as pullman loafpan, too.
