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Chicken Feet are the most cartilage rich poultry product, making it an excellent addition to broths and soups. Adding minimum 5-7 feet to your broth batch will help ensure your broth is "wiggly" - meaning it contains a lot of collagen!
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Chicken feet
The only thing I would love if they came separate they were frozen together so I had to thaw out some to separate and place in individual bags. I only use a couple at a time for my babies meat stock.
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Vanessa · November 30, 2023
I love love corn/soy free chicken. A wonderful addition to my bone broth.
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Carolyn · October 12, 2022
Delicious!
These eggs are delicious and I love that I can eat them guilt free knowing they were raised without corn or soy! I initially signed up for ordering every other month but I flew threw them so fast I think I’ll need to do it every month!
