Ready-to-use dry pepper mix saves preparation time
Includes authentic ingredients for traditional Nigerian flavor
No need to wash or cut vegetables, simplifying meal prep
No blending or boiling required, streamlining the cooking process
Ofada sauce also known as ayamase stew or designer stew, is a delectable Nigerian stew made with palm oil, iru, green, and red bell peppers No need to clean, wash, and cut vegetables into smaller size No need to blend the vegetables
No need to boil the blended vegetables
Form
Dry pepper mix
Ingredients
Palm oil, iru, green bell peppers, red bell peppers