This Chai green tea is the perfect balance of sweet and savory. Cinnamon, cardamom spice, and clove help create this refreshing cup with spicy, savory undertones. Like traditional Chai blends, this tea comes finely ground.
Try our brew recipe: 1. Pour 8 oz of hot water (160-180° F) over 2 tsp. of loose leaf tea. 2. Steep 1-3 minutes. 3.