Cured and smoked for authentic Portuguese flavor and texture
Shipped frozen with dry ice to ensure product safety and quality
Prepared by Goulart's de Casa for trusted craftsmanship
Ready to eat, ideal for grilling, frying, or sauting
Summarized by Shop
Pork
Shipping this product we remind our customers Portuguese sausage/linguica is cured-smoked and will not be received frozen. We pack our product frozen with several dry ice packets. We try our best to have your sausage sent out no more than 3 business days which makes your product safe to consumed.
