Warm cinnamon adds gentle warmth and sweetness for a comforting flavor
Earthy cumin anchors the dish with rich, earthy notes
Green cardamom provides a soft floral lift for delicate aroma
Cloves and nutmeg deliver mellow sweetness and cozy warmth
Coriander imparts bright citrusy freshness and a rose petal finish
Rice Pilaf Spice is a warm, aromatic blend made for rice dishes, giving them depth, colour and a subtle sweetness. It smells of cinnamon and cardamom over an earthy cumin base, with the rose petals lifting it at the top, and it perfumes the grains rather than colouring them heavily. Cinnamon adds gentle warmth and sweetness, cumin an earth
