Pure maple sugar infusion delivers authentic Quebec flavor for a natural sweetness
Naturally smoked sea salt enhances depth and complexity in dishes
Roasted garlic and onion add subtle, savory notes for balanced seasoning
Versatile blend ideal for meats, poultry, vegetables, and grilling
Packaged in compostable cardboard tube and bag for eco-friendly freshness
Summarized by Shop
This sweet and smoky salt blend is our ode to the cabane à sucre – that spring thaw tradition when woodsmoke mingles with maple sap in the snowy backwoods of Quebec. With pure maple sugar, naturally smoked sea salt, and a hint of roasted garlic and onion, this comforting blend breathes new life into grilled and roasted meats, poultry and