Made with domestic rice koji for authentic Japanese flavor and quality
No preservatives or artificial colorings for a clean, natural taste
Tenderizes meat and fish to create soft, flavorful dishes
Enhances umami and depth in a variety of recipes
Versatile use as a seasoning for meats, fish, stir-fries, and more
Summarized by Shop
ORYZAE Koji Sauce = "Food Cosmetic"
We belive in you are what you eat. We would like to support you shine from inside.
Your every day meal will be healthier and more tasty with our Koji (fermented rice) Sauce. You can simply add the sauce as seasoing just as you use salt.
Unlike conventional salt, our Koji sauce Salt is fermented produc
