Effective thickener for sauces, soups, and stews enhances texture and consistency
Suitable for baking to improve pie fillings and desserts
Can be used to soothe skin irritations for a dual-purpose use
Acts as a dry shampoo for hair care convenience
Summarized by Shop
Primarily used as a thickening agent in cooking and baking. In the kitchen, it helps thicken sauces, soups, stews, and pie fillings. Outside of cooking, cornstarch is used for cleaning, soothing skin irritations, and even as a dry shampoo.
