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Quantity
1
Description
Ingredients: New Mexico Chili, Rice Hulls (natural anti-caking agent) Description: These peppers are usually labeled as "Anaheim chilies" from outside New Mexico. They start out bright green, and when harvested they turn an intense red as they ripen. Some people roast them red, but more commonly they are hung to dry before being ground in...
Reviews
5.0
2 ratings
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Our pantry is full of these wonderful products, my husband loves to cook with them!