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$18.99
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Red rooibos accented by uplifting ginger, cinnamon, cardamom, black pepper and cloves; uniquely paired with roasted dandelion and chicory roots.
Certified Gluten Free - 85% Organic
Reviews
4.9
35 ratings
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I've used Dandelion root for years as a liver tonic for immune support. Now I get to drink it with one of my other favorites: rooibos chai. Delicious and energizing.
B
Bonnie · March 1, 2026
Just a great cup of tea.This particular is my favorite.