K

Kitchen Arts & Letters

Visit store

Book Cover: La Pâtisserie de Référence: Techniques, Préparations de Base, Fiches Techniques de Fabrication

Kitchen Arts & Letters

4.5 (123)

La Pâtisserie de Référence: Techniques, Préparations de Base, Fiches Techniques de Fabrication

Name: Kitchen Arts & Letters La Pâtisserie de Référence: Techniques, Préparations de Base, Fiches Techniques de Fabrication - La Pâtisserie de Référence: Techniques, Préparations de Base, Fiches Techniques de Fabrication
Brand: Kitchen Arts & Letters
SKU: 39702801973381
Price: 98.0 USD
Availability: InStock

4.5 (1,234)

Sold 100+ last 30 days

20% off first order

$98.00

Quantity

Color

Black

Quantity

At more than 700 pages, La Pâtisserie de Référence offers detailed, comprehensive instruction in the keystone recipes of modern French pastry work.
Derived from a textbook used in French culinary schools, it places an emphasis on technical ...

Delivery & Returns

K

Exclusive offer available

Kitchen Arts & Letters

4.9 (277)

Product description loading

This is the product description text that will appear here.

Related to Kitchen Arts & Letters

Now Serving

(93)

Signed Edition: Zariz: 100 Easy, Breezy, Tel Aviv-y Recipes (Adeena Sussman)

$35.00

Signed Edition: Ohana Style: Food from Hawai'i, for Your Family (Sheldon Simeon, Garrett Snyder (With)

$35.00

Preorder [9/22/26] Signed Edition: Cook Asian: 100+ Flavor-Packed, Foolproof Recipes from My Asian American Kitchen (Chris Joe)

$40.00

Chef's Press

(2)

$28.00

Signed Edition: The Choi of Cooking: Flavor-Packed, Rule-Breaking Recipes for a Delicious Life (Roy Choi, Tien Nguyen, Natasha Phan)

(1)

$36.99

Signed Bookplate Edition: The Lao Kitchen: Lao Flavors and Stories Told Through Family Recipes (Saeng Douangdara)

(5)

$32.99

Signed Edition: Morning Baker: Recipes and Rituals for Breakfast and Beyond (Roxana Jullapat, Ari Smolin (With)

$39.99

Signed Editon: Grill Time! Why You Should Be Grilling for Better, Healthier, Easier, and More Delicious Meals (Noah Galuten)

$35.00

Preorder Signed Edition [11/3/26]: How to Be Less Useful: The Joy of Inefficiency (Priyanka Mattoo)

(1)

$30.00

Signed Edition: Ammazza!: Culinary Adventures from New York to Italy and Back Again (Hillary Sterling)

$40.00

Signed Bookplate: Cooking the Borderlands: Spice and Smoke Between Mexico and the States (Claudette Zepeda)

(1)

$35.00

Signed Edition: The Noma Guide to Building Flavor: Including recipes and techniques for sauces, butters, broths, reductions, preserves, vinaigrettes, flavoured salts, and infused oils (René Redzepi, Noma Test Kitchen)

(2)

$45.00

O

Omnivore Books on Food

(43)

Spain My Way: Eat, Drink, and Cook Like a Spaniard (José Andrés, Sam Chapple-Sokol) Signed (Will ship by 6/20)

$45.00

The Great Book of Chocolate, Revised: The Chocolate Lover's Guide with More Than 50 Recipes (David Lebovitz) Signed

$24.99

Ohana Style: Food from Hawai'i, for Your Family (Sheldon Simeon) Signed

$35.00

Cake Picnic: Recipes for the Love of Cake & Friends (Elisa Sunga) Signed

$29.95

The Lao Kitchen: Lao Flavors and Stories Told Through Family Recipes (Saeng Douangdara, Vilaysack Kulap) Signed

$32.99

Riviera: Recipes from the Coast of France and Italy (Melanie Masarin) Signed

$40.00

ITALIAN COOKIES: Authentic Recipes and Sweet Stories from Every Region (Domenica Marchetti) Signed

(2)

$35.00

Ready for Dessert, Revised: My Best Recipes (David Lebovitz) Signed

(1)

$37.99

The Diaspora Spice Co. Cookbook: Seasonal Home Cooking from South Asia's Best Spice Farms (Sana Javeri Kadri, Asha Loupy) Signed

(4)

$35.00

Something from Nothing: A Cookbook (Alison Roman) Signed

(2)

$37.99

Full Belly: Recipes and Stories from a Family Farm (Amon Muller, Jenna Muller) Signed

$40.00

Lion Dance Cafe Cookbook: 100+ Singaporean inspired recipes (C-Y Chia, Shane Stanbridge)

(1)

$50.00

Discover top brands

Exclusive offer available

OOFOS

4.5 (178.5K)

Rockstar Original

4.6 (180.8K)

Exclusive offer available

The GLD Shop

4.7 (167.3K)

Exclusive offer available

Mandala Scrubs

4.6 (11.1K)

Exclusive offer available

Little Sleepies

4.9 (399.3K)

Culture Kings US

4.7 (146.1K)

Fashion Nova

4.3 (428.9K)

Exclusive offer available

Aviator Nation

4.5 (89.5K)

32 Degrees

4.7 (227.9K)

Revice

4.5 (8.5K)

K

La Pâtisserie de Référence: Techniques, Préparations de Base, Fiches Techniques de Fabrication

Delivery & Returns

K

Kitchen Arts & Letters

More from Kitchen Arts & Letters

Viennoiserie: Leçons en Pas à Pas

Charcuterie: Leçons en Pas à Pas

The Alphabet

Sourdough Panettone and Viennoiserie

Panettone y Bolleria de Masa Madre

Mediterranean All the Way: Bold Flavors, Built to Share

Padma's All American: Tales, Travels, and Recipes from Taste the Nation and Beyond

Eat (Like) the Rich

The Great Book of Chocolate, Revised: The Chocolate Lover's Guide with More Than 50 Recipes

The Hot Dog Cookbook: 50 Recipes for the World's Best Food

Zariz: 100 Easy, Breezy, Tel Aviv-y Recipes

East Village Cookbook: Adventures, Anecdotes, and Tales of a Downtown New York Community Told Through Our Food

Related to Kitchen Arts & Letters

Now Serving

Signed Edition: Zariz: 100 Easy, Breezy, Tel Aviv-y Recipes (Adeena Sussman)

Signed Edition: Ohana Style: Food from Hawai'i, for Your Family (Sheldon Simeon, Garrett Snyder (With)

Preorder [9/22/26] Signed Edition: Cook Asian: 100+ Flavor-Packed, Foolproof Recipes from My Asian American Kitchen (Chris Joe)

Chef's Press

Signed Edition: The Choi of Cooking: Flavor-Packed, Rule-Breaking Recipes for a Delicious Life (Roy Choi, Tien Nguyen, Natasha Phan)

Signed Bookplate Edition: The Lao Kitchen: Lao Flavors and Stories Told Through Family Recipes (Saeng Douangdara)

Signed Edition: Morning Baker: Recipes and Rituals for Breakfast and Beyond (Roxana Jullapat, Ari Smolin (With)

Signed Editon: Grill Time! Why You Should Be Grilling for Better, Healthier, Easier, and More Delicious Meals (Noah Galuten)

Preorder Signed Edition [11/3/26]: How to Be Less Useful: The Joy of Inefficiency (Priyanka Mattoo)

Signed Edition: Ammazza!: Culinary Adventures from New York to Italy and Back Again (Hillary Sterling)

Signed Bookplate: Cooking the Borderlands: Spice and Smoke Between Mexico and the States (Claudette Zepeda)

Signed Edition: The Noma Guide to Building Flavor: Including recipes and techniques for sauces, butters, broths, reductions, preserves, vinaigrettes, flavoured salts, and infused oils (René Redzepi, Noma Test Kitchen)

BL

Book Larder

Umma

Bread Book

The Food Lab

The Wok: Recipes and Techniques

Book Larder Gift Card

Every Night Is Pizza Night

Grill Time! with Noah Galuten + Renee Erickson at Lioness Seattle

The Kitchen Book

Egypt

Happy Snacking, Don't Die!

The Korean Vegan: Homemade

Sheet Cakes!

O

Omnivore Books on Food

Spain My Way: Eat, Drink, and Cook Like a Spaniard (José Andrés, Sam Chapple-Sokol) *Signed* (Will ship by 6/20)

The Great Book of Chocolate, Revised: The Chocolate Lover's Guide with More Than 50 Recipes (David Lebovitz) *Signed*

Ohana Style: Food from Hawai'i, for Your Family (Sheldon Simeon) *Signed*

Cake Picnic: Recipes for the Love of Cake & Friends (Elisa Sunga) *Signed*

The Lao Kitchen: Lao Flavors and Stories Told Through Family Recipes (Saeng Douangdara, Vilaysack Kulap) *Signed*

Riviera: Recipes from the Coast of France and Italy (Melanie Masarin) *Signed*

ITALIAN COOKIES: Authentic Recipes and Sweet Stories from Every Region (Domenica Marchetti) *Signed*

Ready for Dessert, Revised: My Best Recipes (David Lebovitz) *Signed*

The Diaspora Spice Co. Cookbook: Seasonal Home Cooking from South Asia's Best Spice Farms (Sana Javeri Kadri, Asha Loupy) *Signed*

Something from Nothing: A Cookbook (Alison Roman) *Signed*

Full Belly: Recipes and Stories from a Family Farm (Amon Muller, Jenna Muller) *Signed*

Lion Dance Cafe Cookbook: 100+ Singaporean inspired recipes (C-Y Chia, Shane Stanbridge)

CB

Cherry Bombe

The Supper Club Series | Miami

Gift a Cherry Bombe Annual Magazine Subscription

Issue No. 34: The Game Changers Issue (Pre-Order)—Courtney Storer

Issue No. 32: The Cake Issue—Lucie Franc de Ferriere Cover

Issue No. 33: Mom’s the Bombe — Samah & Shermeen Dada

Issue No. 34: The Game Changers Issue (Pre-Order)—Padma Lakshmi

Issue No. 33: Mom’s the Bombe — Romilly Newman & Antonia Dauphin

Issue No. 33: Mom’s the Bombe — Chloé Crane-Leroux & Trudy Crane

Issue No. 30: The Power Issue - Jody Williams & Rita Sodi Cover

Issue No. 30: The Power Issue - Mashama Bailey Cover

WHOLESALE—Issue No. 33: Mom’s the Bombe

Issue No. 30: The Power Issue - Sophia Roe Cover

Discover top brands

OOFOS

Rockstar Original

The GLD Shop

Mandala Scrubs

Little Sleepies

Spain My Way: Eat, Drink, and Cook Like a Spaniard (José Andrés, Sam Chapple-Sokol) Signed (Will ship by 6/20)

The Great Book of Chocolate, Revised: The Chocolate Lover's Guide with More Than 50 Recipes (David Lebovitz) Signed

Ohana Style: Food from Hawai'i, for Your Family (Sheldon Simeon) Signed

Cake Picnic: Recipes for the Love of Cake & Friends (Elisa Sunga) Signed

The Lao Kitchen: Lao Flavors and Stories Told Through Family Recipes (Saeng Douangdara, Vilaysack Kulap) Signed

Riviera: Recipes from the Coast of France and Italy (Melanie Masarin) Signed

ITALIAN COOKIES: Authentic Recipes and Sweet Stories from Every Region (Domenica Marchetti) Signed

Ready for Dessert, Revised: My Best Recipes (David Lebovitz) Signed

The Diaspora Spice Co. Cookbook: Seasonal Home Cooking from South Asia's Best Spice Farms (Sana Javeri Kadri, Asha Loupy) Signed

Something from Nothing: A Cookbook (Alison Roman) Signed

Full Belly: Recipes and Stories from a Family Farm (Amon Muller, Jenna Muller) Signed

Spain My Way: Eat, Drink, and Cook Like a Spaniard (José Andrés, Sam Chapple-Sokol) Signed (Will ship by 6/20)

The Great Book of Chocolate, Revised: The Chocolate Lover's Guide with More Than 50 Recipes (David Lebovitz) Signed

Ohana Style: Food from Hawai'i, for Your Family (Sheldon Simeon) Signed

Cake Picnic: Recipes for the Love of Cake & Friends (Elisa Sunga) Signed

The Lao Kitchen: Lao Flavors and Stories Told Through Family Recipes (Saeng Douangdara, Vilaysack Kulap) Signed

Riviera: Recipes from the Coast of France and Italy (Melanie Masarin) Signed

ITALIAN COOKIES: Authentic Recipes and Sweet Stories from Every Region (Domenica Marchetti) Signed

Ready for Dessert, Revised: My Best Recipes (David Lebovitz) Signed

The Diaspora Spice Co. Cookbook: Seasonal Home Cooking from South Asia's Best Spice Farms (Sana Javeri Kadri, Asha Loupy) Signed

Something from Nothing: A Cookbook (Alison Roman) Signed

Full Belly: Recipes and Stories from a Family Farm (Amon Muller, Jenna Muller) Signed