Mocha. A cafe classic. Cacao & coffee have so much in common. From their growing regions to processing steps, these distant genetic relatives are an obvious pairing. This chocolate is a bit of an inverse where the chocolate takes the st...
Reviews
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So delicious. I usually order from “specialty” chocolatiers like Vosges and Violet Flame but I must say Onyx/Terroir are every bit as good if not better (chocolate to chocolate).
