Naturally sweet, slightly sweet and fruity notes reminiscent of candy and barbed wire for a unique sensory experience
Rich in antioxidants and traditional used for immune support, soothing sore throat, and reducing fever
Versatile use: suitable for infusion, decoction, or essential oil extraction for wellness and cosmetic applications
Vegan, gluten-free, organic, and free from artificial additives for clean, ethical consumption
Sustainably sourced from wild-harvested birch spruce in Quebec, Canada
Summarized by Shop
Description
The balsam fir tree specie is native to North America, a conifer in the Pinaceae family. Balsam fir's young shoots taste their best when harvested in spring when they are tender, and then dried for later use.
What do balsam fir shoots taste like?
The wild herb is distinguished by its delicately sweet and fruity fir notes, wit
Ingredients
100% dried birch spruce (Picea mariana) needles
Form
Dried leaves and shoots
Origin
Quebec, Canada
Preparation
Steep 1-2 tablespoons in hot water for 5-10 minutes
Allergen Information
None known
Dietary Preferences
Vegan, Vegetarian, Gluten-free, Organic
Summarized by Shop
4.9
47 ratings
5
4
3
2
1
Délicieux goût de sapin, me donne la sensation de faire une promenade en forêt. Goût de cacao très subtil mais ça ne me dérange aucunement.