Nominated for the 1986 Cup of Excellence: Recognized for superior taste and quality
Premium Japanese origin: Sourced for authentic flavor and aroma
Ground coffee form: Ready to brew for convenience
High-quality beans: Ensures a smooth and enjoyable cup
Summarized by Shop
Aroma: ★★★☆ Thick: ★★ ☆ ☆ Sweetness: ★★★☆ Bitterness: ☆☆☆☆ Sour: ★★ ☆ ☆ Features: Premium coffee blended with coffee beans from the famous Blue Mountains region of Jamaica. Soft and sour with a balanced sweetness and a very intense aroma.
Kato Coffee Shop was established in Nagoya in 1986 and is a famous coffee shop in the area. The owner