When in doubt, just add cheese! Parmageddon takes a classic seasoning salt and cranks it up with a big punch of Parmesan flavor.
Sprinkle it on chicken, pasta, vegetables, potatoes, popcorn, garlic bread, or just about anything that could use a salty, cheesy kick. It’s also perfect for making an easy creamless Alfredo-style pasta.
Ingred...
Reviews
5.0
13 ratings
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My favorite all-purpose spice!
My favorite all-purpose spice. I use it in rice, potatoes, eggs - you name it!
A
Anonymous · 14 days ago
Our absolute favorite! Great on chicken, sprinkled over pasta, in alfredo sauce, on your burger.
Andrea · June 14, 2026
This is appropriately named. When used on real sourdough, parmegedden occurred and the delicious bread disappeared almost instantly! Great product and result!