Traditional seven spice blend: Delivers authentic Middle Eastern flavor to a variety of dishes
Balanced warm and aromatic spices: Enhances taste without being hot, ideal for everyday cooking
Versatile use: Suitable for meats, rice, stews, and marinades
Convenient ground form: Easy to mix and preserve freshness
Shelf-stable packaging: Maintains quality and safety for long-term storage
Seven Spice, or Baharat, is the everyday seasoning of Lebanese, Syrian and wider Arabic cooking. It is warm and aromatic rather than hot, with cumin and cinnamon leading the smell and a sweet-savoury balance closer to a mulling spice than to a chilli blend. It typically includes cumin for earthy warmth, coriander for a light citrus note, a
Net Weight
100 g or 120 g (varies by packaging)
Form
Ground blend
Ingredients
Cumin, coriander, paprika, cinnamon, allspice, black pepper (may include nutmeg, cloves, ginger, or mahlab depending on region)
Storage
Keep in a cool, dry place away from sunlight; airtight container recommended after opening
