Coarse blend of almonds, walnuts, and sesame seeds delivers a crunchy texture and nutty aroma
Aromatic spices like sumac, Aleppo pepper, and smoked paprika add depth and complexity to dishes
Versatile use as a dip, seasoning, or topping for meats, vegetables, and salads
Convenient packaging in a clear jar or pouch maintains freshness and visibility
Halal-certified to meet dietary preferences
A traditional Egyptian blend of toasted nuts, seeds and spices, coarse enough to crunch. Almonds and walnuts make the hearty base, sesame adds a toasty aroma, and sumac and Aleppo pepper cut the richness with sourness and a mild fruity warmth.
Cumin and fennel contribute warm, earthy and subtly sweet undertones, black pepper a gentle heat
