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An Original Pasta Shape — Designed for Maximum Sauceability
Three-time James Beard Award winner Dan Pashman, creator and host of The Sporkful food podcast, presents Cascatelli. Translating to “waterfalls” in Italian, Cascatelli features wavy ruffles along a curved, half-tube shape.
Launched in 2021 after three years of development with
4.9
129 ratings
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It is so good!! It is the best pasta for spaghetti! It holds all the sauce and it's the perfect size!
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Laurie · September 3, 2026
Great Shape !
First of all, it's such an interesting pasta shape, and held the sauce beautifully. It made a nice showing at our Bridge Club luncheon. I ordered a case, and will re order again soon. Great taste.
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Anonymous · April 7, 2026
I am an Avid listener of the Sporkful. I listened to the development of this pasta and was intrigued. I love it! Ive had it with 2 of my go to reciepes and love it. Bi really have enjoyed it with my leftover creations. ( making a new meal adding pasta as an ingredient) im excited to try the sauce in a realrecipe