Traditional flan with silky caramel glaze. Single Serve, Qty. 6.
To Serve
1. If frozen, remove from freezer and place it in the refrigerator. 2. Allow flan to thaw in the fridge overnight.
Slice and enjoy!
Food Preparation
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Reviews
5.0
4 ratings
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Oh. My. Goodness. This flan is amazing. The texture, the taste, the portions, the sugary brown yummy syrup. It’s perfect!!!!