Fresh and light, this fetta and tomato quiche is perfect with a green salad for a complete meal. Product delivered frozen. Preparation, cooking and serving instructions
Frozen product. To defrost, put in the fridge for 24 hours. Once defrosted, reheat, and consume within 2-3 days.
Please note that these cooking instructions are merely a g
4.8
54 ratings
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These are great quiches
Like the other quiches I have tried, these are great and have good content of is supposed to be there. There is not too much pastry. Most of all the custard that holds it together is magic. I use an air fryer to heat I follow the directions it comes out as it should every time.
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Sally · August 13, 2026
Tomato on top was the butt end of a tomato including the stork join and again too much egg and one slice of tomato not properly prepared
