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Brazil’s Most Prized Cut, Curated for Your Grill
Picanha (pronounced pee-KAHN-yah) is the crown jewel of Brazilian barbecue, known in the U.S. as the Top Sirloin Cap. What sets it apart is its signature 3/4-inch fat cap, which renders during cooking to baste the meat from within, delivering a richness and depth of flavor that standard sir
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83 ratings
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Unbelievable Brisket
D
David · September 24, 2026
Ridiculous
One of the best roasts I've ever had you were so flavorful and the meat melts in your mouth
L
Lee · 4 days ago
Great price amazing quality
Amazing quality and size for the price.
I'm Brazilian, and we are particular about our picanha.
This was the best deal I researched online!
Very pleased!