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100% Arabica coffee beans, grown at 1300-1445 M in the region of Alajuela, Costa Rica. Some of the best beans in the world! Eco-pulped and dried in the sun to bring out tones of sweet apple, raisin & honey.
Certification/Grading: SHB/EP
Roast: Medium
Tasting Profile: Sweet apple, raisin, honey
Grower: Micro farms in Alajuela
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