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Quantity
1
Description
Fava bean flour has a subtle flavour and is great in both savoury and sweet dishes, either used alone or mixed with other flours. It's perfect for pizzas and pancakes, batters and bhaji, and is excellent for thickening sauces. Gluten-free. ...
Reviews
5.0
4 ratings
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Love the flavour of this. Add a little to wheat flour in sourdough bread, use in place of chickpea flour in pancakes, flat breads and farinata. So good for your gut bugs!