Vermont Maple Dark Balsamic Vinegar

Maple balsamic vinegar

Most used for our salad dressing. Everyone loves it

Another winner! Over butternut squash, or spaghetti squash. Its lovely maple sweet balsamic is not overpowering, its just special!

I was unsure how this flavor would be, but after tasting this in store, I knew I had to have it. It makes the most wonderful topping for roasted Brussels sprouts and pork tenderloin, enhances salad dressings, and is delicious drizzled over ice cream/yogurt! I will go through this bottle quickly as I have found that the flavor and texture adds something special to numerous dishes!