Blend of nori seaweed, toasted sesame seeds, and wasabi delivers authentic Japanese flavor
Includes bonito flakes and chillies for added depth and spice
Versatile use on rice, noodles, toast, guacamole, popcorn, and more
Gluten-free and non-GMO for dietary inclusivity
Suitable for vegetarians, catering to diverse dietary needs
Summarized by Shop
Made with nori sea weed, white & black toasted sesame seeds, bonito flakes, wasabi, chillies, sea salt, and sugar.
Nutty & crunchy, umami packed Japanese blend. Use on rice, udon noodles, avocado toast, guacamole, popcorn, fries, ramen, fish, tofu...the possibilities are endless!