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Quantity
1
Description
Introducing ʻUlu (Breadfruit) Flour— a gluten-free, nutrient-packed flour that provides a delicious alternative to traditional wheat flour. Try our ʻulu flour made with Hawaiʻi-grown breadfruit. This is an excellent all-natural, gluten-fre...
Reviews
4.8
6 ratings
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So ‘ono!
I’m hooked! I first used ‘ulu flour last summer and my family has fallen in love with it! I primarily bake with it but run out too fast to try other recipes. I’ll soon try your other products but will forever use Hawai’i grown ‘ulu flour.