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In her first cookbook, Claire Saffitz — "a baking hero for a new generation" — offers her signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies.
“There are no ‘just cooks’ out there, only ...
![Book Cover: Ready for Dessert, Revised: My Best Recipes [A Baking Book]](https://cdn.shopify.com/s/files/1/0297/5046/0549/files/9780593836293_1_f1af93d4-2fd2-4261-a02d-0a5f1949bcaf.jpg?v=1749569547&width=256)
