The Taste of a Traditional Japanese Kissaten Flavor Profile
Bittersweet chocolate and bitter caramel notes, with the rich body and bold character of a dark roast. A pleasant brown sugar-like sweetness lingers on the finish.
Acidity: ●●○○○ Sweetness: ●●●○○ Body: ●●●○○ Bitterness: ●●●●● Roast: Dark Roast Origin: Brazil, Guatemala A Note f